Pumpkin Dumpling Steamed

Pumpkin Dumpling Steamed

by Silently ying

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

The pectin contained in pumpkin can also protect the gastrointestinal mucosa, avoid the stimulation of rough foods, and promote the healing of ulcers, which is suitable for patients with stomach diseases. The ingredients contained in pumpkin can promote bile secretion and strengthen gastrointestinal motility. Help food digestion. Add the cabbage dumplings and steamed broccoli together. A nutritious and beautiful dish! "

Ingredients

Pumpkin Dumpling Steamed

1. Prepare ingredients: pumpkin, dumplings, broccoli!

Pumpkin Dumpling Steamed recipe

2. Pumpkin is divided into two

Pumpkin Dumpling Steamed recipe

3. Take a pumpkin and cut straight into 6 slices.

Pumpkin Dumpling Steamed recipe

4. Lay out

Pumpkin Dumpling Steamed recipe

5. Dumplings are placed on top of pumpkin slices!

Pumpkin Dumpling Steamed recipe

6. Broccoli is in the middle of the dumplings!

Pumpkin Dumpling Steamed recipe

7. Take another pumpkin, use a digging spoon, and dig deep!

Pumpkin Dumpling Steamed recipe

8. Dig a few pumpkin balls out like this!

Pumpkin Dumpling Steamed recipe

9. Placed in the middle of broccoli!

Pumpkin Dumpling Steamed recipe

10. Put on the steamer and steam for 20 minutes!

Pumpkin Dumpling Steamed recipe

11. Add two tablespoons of cornstarch with water, add some salt, and mix well!

Pumpkin Dumpling Steamed recipe

12. Boil the cornstarch brine in a hot pot until it turns transparent, turn off the heat, and use a spoon to serve!

Pumpkin Dumpling Steamed recipe

13. Drizzle on top of pumpkin dumplings!

Pumpkin Dumpling Steamed recipe

14. The finished product!

Pumpkin Dumpling Steamed recipe

Tips:

In fact, the cornstarch water can be poured into the pumpkin dumpling plate and steamed together.

Comments

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