1. Cut the pumpkin into small pieces and steam them in a pot
2. Press it into mud while it's hot
3. Add flour and eggs, green onions
4. Just mix well, no need to add water
5. Add a small amount of oil to the pan, scoop a spoonful of batter, flatten it into cakes with a spoon, fry slowly on low heat, and fry until the sides are slightly burnt.
6. Very delicious
