Name: Pumpkin Flapjack Homemade
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some pumpkin; 1 piece egg; Some shallot; 1 tablespoon chili; Some oil; Some salt; 1 tablespoon Chicken Bouillon Powder; Some seasoning; Some Flour; Some ginger; Some garlic

Pumpkin Flapjack Homemade

by Xiaoxiao Fenger

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮🌮

The picture is not good, but the food is delicious!

You can give it a try, with a bowl of porridge for breakfast, healthy and nutritious!

🍍🍍🍍🍍🍍🍍🍍🍍🍍🍍🍍🍍🍍🍍🍍"

Pumpkin Flapjack Homemade

1. Materials are ready

2. Shred green onion and ginger and add to the pumpkin shreds

3. Add the degreasing and flour ingredients to the pumpkin shreds and mix well, then add a spoonful of chili and mix well. "If you don't eat spicy, you don't need to add it. You can taste the tuned pumpkin and adjust the taste yourself."