Pumpkin Glutinous Rice Sesame Cake
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Add glutinous rice flour and flour to pumpkin puree.
2. And into dough.
3. Divide into small doses.
4. Cover with sugar filling.
5. Glue the sesame seeds.
6. Brush the oil on the baking pan, add the cakes and fry them until golden on both sides.
7. Finished picture.
