Ingredients

Sugar (filling) recipes

Zhongyu Bread Flour, Milk, Sugar

High-gluten Flour, Corn Oil, Sugar

Flour, Egg, Sugar

High Powder (medium Species), Milk (medium Species), Salt (medium Species)

High-gluten Flour, All-purpose Flour, Sugar

High Powder (leavened Starter), Water (leaven Head), Yeast (starter)

Flour, Water, Yeast

High-gluten Flour (water And Oil Noodles), Lard, Sugar

All-purpose Flour (noodles), Dry Yeast (pastry), Sugar (dough)

Low-gluten Flour, Sugar, Butter

Milk, Egg, Sugar

Flour, Yeast, Red Yeast Powder

Pumpkin, Glutinous Rice Flour, Flour

Flour, Cooking Oil, Sugar

Egg, Sugar, Milk

Butter (pie Crust), Sugar (pie Crust), Whole Egg Liquid (pipe)