Pumpkin Millet Nutritious Porridge
1.
Wash the pumpkin, peel it, and shred it for later use.
2.
Mix millet noodles with water and set aside.
3.
Prepare a fresh egg, beat it into a bowl, stir well and set aside.
4.
Peel the longan, wash and set aside.
5.
Wash the wolfberry and set aside.
6.
Add water to the pot, boil on high heat and turn to low heat. Add the main ingredients and simmer for about 10 minutes.
7.
With secret pork floss, it tastes better.
Tips:
The porridge itself is slightly sweet. If you like sweet porridge, you can add sugar or honey to taste.