Pumpkin Steamed Spare Ribs
1.
Prepare materials
2.
Wash and cut the pumpkin (cut in half into a bowl shape), wash and cut the ribs, chili and garlic, and wash the tempeh.
3.
Put the tempeh and white paste into the ribs, add peanut oil, salt, white sugar, rice wine, oyster sauce, corn starch, pepper to taste
4.
Seasoning
5.
Set the flavored ribs for 5 minutes, wait for the ribs to taste
6.
Put the ribs in the cut pumpkin and fill the whole pumpkin
7.
Put the ribs, put them on a large plate
8.
Put it in the pot and steam for 30-40 minutes
9.
Be sure to check whether the ribs in the pumpkin are cooked thoroughly. Don’t steam them until they are cooked.
10.
Put chili
11.
You can take it out once it's steamed
12.
"Pumpkin Steamed Spare Ribs" is ready
Tips:
"Pumpkin Steamed Spare Ribs" should be steamed for 30-40 minutes or longer when steaming. Be sure to check whether the pork ribs in the pumpkin are cooked thoroughly. Do not steam them until they are fully cooked.