Purple Cabbage Mixed with Tofu Shreds

Name: Purple Cabbage Mixed with Tofu Shreds
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Tofu shreds; 1/2 Purple cabbage; 1 stage shallot; 1 ginger; 1 clove garlic; Some Balsamic vinegar; Some salt; Some Sugar; Some Abalone sauce; Some sesame oil; Some Peanut oil; A few pepper; 1 parsley

by Han Bao de mom

4.9 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Purple cabbage is also known as red cabbage and red cabbage, commonly known as purple cabbage. It is a variety of Brassica oleracea and Brassica spp. It is a type of cabbage because the outer leaves and leaf balls are purple-red. It is called purple cabbage. Also called purple cabbage, the leaves are purple-red, wax powder on the leaf surface, and the leaf bulbs are nearly round. Rich in nutrition, especially rich in vitamin C, U and more vitamin E and B family. "