Purple Cabbage Salad

Name: Purple Cabbage Salad
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 200g Purple cabbage; Less than half Green Hot Pepper; 1/2 Red pepper; 1 clove garlic; 1/2 a teaspoon less Ginger powder; 1/2 a teaspoon salt; 2 tsp White vinegar; a little Sugar; 3 drops sesame oil

by Mommy who loves making pasta

4.9 (1)

Favorite

Difficulty

Normal

Time

5m

Serving

1

I once made a recipe for sautéed purple cabbage with onions, and today I will make a recipe for cold purple cabbage. The color of purple cabbage is too attractive, and it can be eaten often.

Ingredients

200g Purple Cabbage
Less than half Green Hot Pepper
1/2 Red Pepper
1 clove Garlic

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1/2 a teaspoon less Ginger Powder
1/2 a teaspoon Salt

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2 tsp White Vinegar
a little Sugar

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3 drops Sesame Oil

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Purple Cabbage Salad

1. The first step: material preparation. Prepare red cabbage, half red pepper, half less green hot pepper, and 1 clove of garlic. Wash and set aside.

2. The second step: cutting vegetables. Mince garlic, shred red cabbage and green pepper and red thread pepper.

3. Step 3: Put all the ingredients in a large bowl, add half a spoon of ginger powder, half a teaspoon of salt, 2 teaspoons of white vinegar, a little sugar, and 3 drops of sesame oil. Stir well and serve.