Purple Sweet Potato Bread
by Chunchun Chef
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Cut the purple sweet potato into the steamer and steam for about 15 minutes. Peel and puree with a spoon (or use a food processor).
2. Weigh the raw materials, put milk, whole egg liquid, and purple potato mash in the bread machine, and stir vigorously to form a delicate paste.
3. Put salt and sugar into the diagonal ends of the bread machine. Add the flour and dig a hole in the middle to add the yeast. Start the sweet bread program for a total of 3 hours and 50 minutes.
4. The butter is softened at room temperature, cut into small pieces, and add it 20 minutes after the bread machine starts.
5. After 3 hours, the dough is in the state, the baking process starts, brush the whole egg liquid 2.
6. After the baking process is over, take out the inverted button immediately, put it in the air, and put it in a bag after cooling.
7. Finished product.
8. Drawing effect:)
