#柏翠大赛#q Bomb Mochi Bun
1.
Prepare the materials so as not to be in a hurry
2.
First, fry the black sesame seeds and let cool
3.
Pour sugar, milk powder, egg liquid, and water into the bread machine and stir and stir
4.
Pour in the premixed powder and stir, start stirring for 10 minutes, add the softened butter and continue stirring for 20 minutes
5.
Pause the machine halfway and add the cooled black sesame seeds
6.
After mixing, divide it into 20g pieces, and preheat the oven to 175 degrees in advance. Bake the upper and lower fires for 27 minutes in the middle layer [please adjust according to the characteristics of your own oven]
7.
The freshly baked mochi buns are really delicious
8.
Finished product
9.
Finished product
10.
Finished product
Tips:
1. Be careful when kneading by hand is very sticky
2. It is best to wear disposable gloves when dividing equal parts