Qq Sugar Mousse Cake

Name: Qq Sugar Mousse Cake
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces cake; 280ml Light cream; 10g Caster sugar; 100g qq sugar; 90g boiling water; 75g Q sugar; 80g water

by Baby Hanhan

5.0 (1)

Favorite

2

Difficulty

Normal

Time

15m

Serving

2

I just don’t have a gelatin film at home. I saw netizens saying that QQ candy can be used instead. Hehe, I tried it today and it was good. The only downside is that I was too careless when I made the mirror, and the mirror surface is uneven, but it’s okay. , Just pay attention next time. "

Ingredients

Qq Sugar Mousse Cake

1. Add 100g strawberry-flavored QQ candy to 90g of boiling water, keep stirring until the QQ candy melts

2. Add 10g of fine sugar to the whipped cream and beat with a whisk until it has a slight texture

3. Add melted QQ sugar to whipped cream and mix evenly into a mousse liquid

4. Put a piece of cake on the bottom of the mold

5. Pour the mousse

6. Put another piece of cake

7. Pour in the mousse liquid, put it in the refrigerator for about four hours, and lightly press the surface to solidify.

8. Add 75g of QQ sugar to 80g of boiling water and melt it, then pour it on top of the formed mousse cake, put it in the refrigerator for about 2 hours, until the surface is solidified