Quiche Buns

Quiche Buns

by Caohai (from Tencent.)

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

The nutritional value of steamed bread is to increase protein and carbohydrates. Steamed buns are noodles that are steamed in a pot after the flour has been fermented. Generally, only yeast is added for fermentation, and yeast is also beneficial to the human body, so it can be said that steamed bread is a natural food without additives, and there is no need to worry about additives. So the nutritional value is relatively high.

Ingredients

Quiche Buns

1. Prepare the ingredients

Quiche Buns recipe

2. Steamed buns, peas, tomatoes, diced and beaten with eggs

Quiche Buns recipe

3. A little oil in the pot

Quiche Buns recipe

4. Fried steamed buns first

Quiche Buns recipe

5. Fried to golden

Quiche Buns recipe

6. Stir fry with tomato and peas

Quiche Buns recipe

7. Finally add egg liquid

Quiche Buns recipe

8. It's a pie like this

Quiche Buns recipe

9. Sprinkle with sesame seeds

Quiche Buns recipe

10. Cut and eat

Quiche Buns recipe

Tips:

The ingredients in the steamed bun can be matched according to your favorite. Want a pan or a non-stick pan.

Comments

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