Quick Salad Kelp Shreds

Quick Salad Kelp Shreds

by Jun You Eater

4.6 (1)
Favorite

Difficulty

Normal

Time

5m

Serving

3

For our current pace of life, for work or other tasks, sometimes it is indeed a race against time to eat a meal. Then, how can we make delicious dishes quickly and nutritiously, without grieving our stomachs? Come with me! 2 minutes to complete, a plate of delicious cold dishes! Eating more kelp has many benefits: detoxification, nourishing blood, lowering blood pressure, etc...

Ingredients

Quick Salad Kelp Shreds

1. Wash the kelp and cook for a while, about 2 minutes

Quick Salad Kelp Shreds recipe

2. After picking it up, pass the cold water twice

Quick Salad Kelp Shreds recipe

3. Cut the kelp shreds into small sections with kitchen scissors, then add the carrot shreds and green onions

Quick Salad Kelp Shreds recipe

4. Add in order and mix with cold vinegar and salt. (If you like spicy garlic, you can add some chili oil here)

Quick Salad Kelp Shreds recipe

5. Finally add sesame oil and sprinkle with sesame seeds

Quick Salad Kelp Shreds recipe

6. Finished, is it super fast?

Quick Salad Kelp Shreds recipe

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