Quinoa Crystal Mooncakes

Quinoa Crystal Mooncakes

1. Prepare the ingredients

2. Pour the quinoa in the bowl without washing and foaming

3. Boil water in a pot and pour the quinoa directly

4. Cook for about 15 minutes until transparent, turn off the heat and set aside

5. Then cut pears and prunes into small dices

6. Put the quinoa in the fruit bowl

7. Add honey, mix well and set aside

8. In addition, pour ice powder into the pot

9. Bring to a boil and pour directly into the ice powder pot

10. Stir for 2 minutes

11. Divide into 2 parts

12. Take a small portion and let it cool to about 40 degrees and pour one-third of it into the mold

13. Add fruit quinoa

14. Shop one floor

15. Pour in the remaining ice powder

16. Fill the mold and wait for it to solidify

17. After it has solidified, press it out of the plate and repeat the above action with some ice powder. If the ice powder has solidified, put it on the fire and heat it at 40 degrees. You can pour it into the mold and repeat the ice pie and quinoa.

18. The crystal quinoa mooncakes are done one by one

19. Quinoa, bring quinoa home during the Mid-Autumn Festival

Tips:

This is a no-wash and no-foam quinoa, which saves a lot of time. It takes less time to make this crystal ice powder moon cake mold, and the mold can be completed once more. Match the fruits according to your preference. The ice powder can be reheated once it has solidified.