Radish Cake

Name: Radish Cake
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 radish; 1 egg; Some Flour; Some Shallots; Some salt; Some Chicken Bouillon Powder; Some Chobe Salad Dressing

by xy07

4.7 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

Turnip cakes with salad dressing, a different flavor

Ingredients

1 Radish
1 Egg

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Some Flour

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Some Shallots
Some Salt

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Some Chicken Bouillon Powder

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Some Chobe Salad Dressing

Radish Cake

1. Wash and shred the radish

2. Add salt to marinate for three or four minutes, squeeze out the water; add chopped green onion, flour, egg and appropriate amount of water to the shredded radish, and mix well