1. Ginger wash
2. Peeled
3. Wash Luo Bai
4. Peel the radish, the head of the radish is eaten by the greedy cat, just use half of it
5. Cut radish
6. Sliced ginger
7. Put on the salt, drain the water, pour it out, and let it out in the sun for 1 hour
8. Put it in a small jar after drying until the skin has no moisture
9. Put white vinegar, sugar, June fresh soy sauce, sesame oil, add some purified water, garlic clove slices into the pot and bring to a boil
10. Add it to the small jar after it has cooled thoroughly
11. Close the lid. Put it in a cool and ventilated place
12. 2 can eat when I was young
Tips:Sprinkle the ginger and radish with salt, drain the water, and discard the radish and ginger in the sun for 1 hour.
