1. Wash the white radish.
2. Peel the white radish.
3. Rub white radish into silk.
4. Rubbed radish shreds.
5. Bring water to a boil in a pot and add the balls.
6. Add some seaweed.
7. Put the shredded radish into the pot.
8. Bring to a boil, simmer for a while, and season with salt.
9. Serve out and put some sesame oil.
10. The soup with carrot ball soup is ready.
11. Go ahead😋
