Radish Soup

Name: Radish Soup
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece radish; A small loquat Vermicelli; a little Dried shrimp; a little chopped green onion; a little Refined salt; a little MSG; 1 parsley

by Jamie 2915809872

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

In the cold winter, drink hot soup to warm your heart and stomach, it is delicious and delicious.

Ingredients

1 piece Radish
A small loquat Vermicelli
a little Dried Shrimp
a little Chopped Green Onion
a little Refined Salt
a little Msg

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1 Parsley

Radish Soup

1. Shred green radish

2. Put oil in the pan and fry the shrimp skins and chopped green onion

3. Stir-fried green radish shreds

4. Pour water

5. Simmer for 10 minutes, add salt and monosodium glutamate.

6. Add coriander

7. The soup is delicious and delicious

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