Radish Sticks Vermicelli Soup

Radish Sticks Vermicelli Soup

by Sea waves

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

After the vernal equinox, the position of the sun gradually moves north, and the day is long and the night is short. During the spring equinox, you should eat this dish the most. The method is simple, clearing away heat and producing body fluids, and smoothing the gas to eliminate food. "

Ingredients

Radish Sticks Vermicelli Soup

1. Wash the white radish and use a wire grater to wipe it into silk for later use.

Radish Sticks Vermicelli Soup recipe

2. Soak the coriander in light salt water for 10 minutes, wash and chop repeatedly.

Radish Sticks Vermicelli Soup recipe

3. Rinse the vermicelli with cold water for later use.

Radish Sticks Vermicelli Soup recipe

4. Add appropriate amount of water to a boil, add shredded radish, and bring to a boil.

Radish Sticks Vermicelli Soup recipe

5. Add the vermicelli and bring it to a boil, cook until the vermicelli is soft and there are no lumps.

Radish Sticks Vermicelli Soup recipe

6. Add salt and pepper to taste. If you like, add some sesame oil and ground coriander to taste.

Radish Sticks Vermicelli Soup recipe

7. The light and refreshing radish sticks vermicelli soup is served on the table, and the meal is served.

Radish Sticks Vermicelli Soup recipe

Comments

Sign in to comment

Similar recipes

Bone Soup recipe

Bone Soup

Pig Bones, Ginger, White Radish
Radish Soup recipe

Radish Soup

White Radish, Carrot, Celery
Mushroom Soup Hot Pot recipe

Mushroom Soup Hot Pot

Thick Soup Treasure, Seafood Mushroom, Shiitake Mushrooms
Lamb Soup with Radish recipe

Lamb Soup with Radish

Sheep Scorpion, White Radish, Parsley
Beef Bone Carrot Soup recipe

Beef Bone Carrot Soup

Beef Bone Soup, White Radish, Salt
White Radish in Abalone Sauce recipe

White Radish in Abalone Sauce

White Radish, Broth, Abalone Sauce
Vegetarian Bird's Nest with Golden Ham recipe

Vegetarian Bird's Nest with Golden Ham

White Radish, Ham, Chicken Soup
Pickle recipe

Pickle

Carrot, Cucumber, Kimchi Soup