1. White radish peeled and shredded
2. Chopped green onion, ginger and garlic
3. Prepare vermicelli and meatballs
4. Put oil in a pot to heat up, add green onion, ginger, garlic and stir fry.
5. Add shredded radish and stir fry
6. Add sea rice and stir fry
7. Put the boiling water in the vegetables
8. Bring to a boil, simmer over medium heat for 5 minutes, add vermicelli and meatballs.
9. Just cook it and just light some sesame oil.
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