Ravioli

Name: Ravioli
Total time: 2 h
Yield: 1
Cuisine: Chinese
Ingredients: Some Wonton wrapper; 100g Minced meat; 10g Chives; 1g garlic; 1 tablespoon Soy sauce (three fresh); Some salt; Some Vinegar

by Moe Paper Girl〆

4.6 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

1

I just don’t want to eat dumplings anymore, and I have some soup with it.

Ingredients

Some Wonton Wrapper
100g Minced Meat
10g Chives
1g Garlic
1 tablespoon Soy Sauce (three Fresh)
Some Salt
Some Vinegar

Ravioli

1. Cut the meat

2. Sliced leeks

3. Everything is ready

4. Mix the stuffing, add soy sauce, salt, monosodium glutamate, sesame oil, peanut oil, mix well

5. get ready

6. Wonton

7. Boil in the pot

8. Finished, you can put some vinegar

Tips:
Less water when you pack it

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