Raw Beef Mixed Grain Porridge

Name: Raw Beef Mixed Grain Porridge
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 1 cup North Pure Dagomi; 1 piece steak; 3 pcs egg; 7 Shiitake Mushrooms; Some salt; Some pepper; 5g Rice wine; Some Sliced ginger; 1 tsp corn starch

by Wanshanhong

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

Beichun's 17 kinds of miscellaneous rice are mixed and matched. The selection of high-quality rice, rich rice fragrance, rich bean fragrance, and natural wheat fragrance, can be regarded as the top-grade rice in both its appearance and internal appearance. Today, I will use this rice to make a raw beef nest egg porridge. This rice is mainly rice, and there are 17 kinds of grains. A cup of rice has many nutrients in it. Together with beef, shiitake mushrooms and eggs, it is enough to meet the required nutrients. Moreover, this rice-cooked porridge is sticky and smooth, the steak is tender and delicious, and the aromas of shiitake mushrooms and rice are fused with each other. It is absolutely necessary to drink one bowl and the next.

Ingredients

1 cup North Pure Dagomi
1 piece Steak
3 pcs Egg
7 Shiitake Mushrooms
Some Salt
Some Pepper
5g Rice Wine
Some Sliced Ginger
1 tsp Corn Starch

Raw Beef Mixed Grain Porridge

1. Take 1 cup of North Pure Dago rice

2. Cleaning

3. Put the rice in a casserole after washing, add about 2 liters of water

4. Slice the shiitake mushrooms, soak the sea rice and remove it softly

5. Hemi and shiitake mushrooms are also put in the pot. Simmer

6. When cooking the porridge, cut the steak into thin strips

7. When cooking the porridge, add a little salt, pepper, and rice wine to mix evenly, then add a little dry starch to hang the slurry, and finally add a little oil to seal the surface to lock the water.

8. Blanch the broccoli in brine, remove it and marinate for a while to get the bottom taste.

9. When the porridge is thicker, add salt, pepper and ginger to taste. Ginger slices are added for convenience for those who don’t like ginger. Those who like to eat ginger can shred or mince it.

10. Finally, when it is thickened, beat in 3 eggs. The eggs are in the form of poached eggs, which can be directly beaten into the pot. The quantity is put in according to the number of people in the family, one for each person