1. Wash and rub the zucchini into silk
2. Put the dishes in the container
3. Add soy sauce
4. Fuel up
5. Rice vinegar
6. Add sugar and sesame oil
7. Just add the homemade chili pepper and stir well.
8. How do you look appetizing?
Tips:1. Choose which kind of zucchini as tender as possible, so that it tastes delicious
2. Because the oil consumption and light soy sauce are salty, there is no need to add salt
3. If you like to eat light or not add oil, spicy pepper
