Real Saliva Chicken
1.
Prepare the ingredients first, wash the chicken legs, green onion, ginger, garlic, peanuts, chili noodles, peppercorns, light soy sauce, cooking wine, balsamic vinegar, cooked sesame seeds, and sesame oil.
2.
Slice ginger, mince garlic, grind half of pepper, and cut half of green onion into sections.
3.
Put chicken legs in a pot under cold water, add green onion knots, ginger slices, a little pepper, and then pour two spoons of cooking wine. Bring to a boil on high heat to remove the foam, do not cover, do not cover, do not cover, then turn off the heat and simmer for about 15 minutes, until the chopsticks can pierce the chicken thigh.
4.
Stew the chicken drumsticks, remove them, and cool them in cold water to make the meat and skin more elastic. After letting cool, take out and cut into pieces and put in a bowl. Reserve a bowl of stewed chicken thigh soup for later use!
5.
At this time, grind the peanuts, do not put the whole peanuts into it to affect the taste.
6.
Put the chili noodles, prickly ash, and cooked sesame in a bowl and stir evenly. Put the oil in the pot, heat it until the oil smokes, pour it into a bowl and stir quickly. Put it aside for a while, let the high temperature of the oil force out all the bright red in the chili noodles, and the chili oil will be brighter and brighter.
7.
Add minced garlic, light soy sauce, balsamic vinegar, chopped peanuts, chopped green onion to the bright red chili oil, then pour in a little chicken broth, drizzle with sesame oil and stir! Taste the saltiness, you can add some salt to enhance the taste. If you can not add it, don't add it! After all, eating more salt is not good for your health.
8.
To witness the miracle, pour the prepared sauce on the chicken nuggets. The bright red oil makes the appetite greatly increased. The chicken nuggets penetrate into the sauce and eat a bite. The fresh hemp is refreshing and spicy. It's also a good tool for food!
9.
Adding a finished picture, after all, is a dish I love very much, and the taste experience is always beyond words. Cooking by yourself is not only healthy, but also mixed with some wonderful flavors. Maybe this is the sense of accomplishment!
Tips:
1. Chicken can be made of better materials, so that the taste is better, and the little peppers are relatively poor and can only be used with cheap chicken drumsticks.
2. Don't stew the chicken for too long, otherwise the meat will not be soft and the skin will not be elastic, which will affect the taste.
3. Don't cover the stewed chicken to let the meat smell out. This is also something you need to pay attention to when stewing other meats.
4. Burn the oil until it is 6-7 mature, pour the chili noodles, stir and let cool repeatedly, so that the red oil has the most vivid effect.
5. For the preparation of red oil, you can add green onion, ginger and garlic when the oil is hot, but it needs to be drained and poured. I think the trouble is added directly, it is much simpler.
6. If you like the dishes I cook, or if you love Hunan cuisine and cook, you can follow my Weibo @小椒的大厨. There are more wonderful recipes and videos waiting for you!
