【red and White Meeting】
1.
A piece of tofu.
2.
Cut into small pieces.
3.
Add oil to the seventh layer and heat around and add tofu.
4.
The tofu was fried until the surface was golden and fished out. Because the tofu was not well bought and had a large water content, I couldn't get the golden degree I wanted. I had to make do.
5.
Cut carrots into small pieces.
6.
Also go down into the frying pan to fish.
7.
Drain excess oil.
8.
Put it on a plate for later use.
9.
Stir fragrant ginger slices with a little base oil, scallion white segments.
10.
Add tofu, carrots, salt, light soy sauce, cooking wine.
11.
Sprinkle a handful of green onions and a little chicken broth before serving.
12.
Slightly push evenly to get out of the pot.