Red Date Chicken Soup

Name: Red Date Chicken Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 Native chicken; 8 pcs Red dates; 5 pcs Longan; Some ginger; Some salt

by Ah Da^.^

4.6 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

My dear aunt specially asked someone to grab 2 local chickens from the country and brought them to my house. The soup is still to be drunk this month, but it is better to be light, so when I asked my mother to make it, I removed the thick grease and neck Chicken skin, so the oil is much less. Today’s red date longan chicken soup is suitable for drinking in the confinement! "

Ingredients

1 Native Chicken
8 pcs Red Dates
5 pcs Longan
Some Ginger
Some Salt

Red Date Chicken Soup

1. Handle the chicken well, wash and chop into pieces

2. Pot under cold water, boil slowly

3. After boiling, there will be a lot of scum, turn off the hot sauce and the chicken nuggets will come out, and the water will be gone

4. After boiling, there will be a lot of scum, turn off the heat and take out the chicken nuggets, and no water is needed

5. Pour boiling water in the clay pot

6. Then pour the chicken nuggets in

7. Add ginger, red dates and longan

8. Add a tablespoon of rice wine, simmer on high heat for an hour, then turn to low heat for 2 hours

9. Add the right amount of salt to taste and it's ready!

Tips:
Pork ribs, chicken and other soups have been put in the water before, so that you can remove the fishy and blood stains so that the soup will be more clear and delicious!