Red Date Chicken Soup

by Sweet talk

4.6 (1)
Favorite
3

Difficulty

Easy

Time

2h

Serving

5

Nourishing and nourishing soup.

Red Date Chicken Soup

1. Three yellow chickens

2. Clean the chicken and chop it into large pieces

3. Wash the pork bones and set aside

4. Wash ginger, red dates, and Codonopsis pilosula for later use

5. Put water in a casserole, add ginger slices, red dates, and Codonopsis pilosula and bring to a boil

6. Now add chicken nuggets

7. Then add pork bones

8. Bring to a boil, skim off the foam, then turn to low heat and simmer for 2.5 hours

9. After turning off the heat, add salt to taste and serve

Tips:

Tips for making soup:
1. When making the soup, boil the soup over a high fire first, then change it to a low fire and simmer it slowly;
2. It is best to add enough water for the soup at one time, if you really need to add water in the middle, it is best to add boiling water;
3. The salt can't be put too early, it's best to add it before the pan

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