Red Date Walnut Bun
by Found a little cat π»
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Walnut kernels and red dates are chopped and added to flour (the dates are removed from the core, the dates are not soaked in water, and the dates are delicious)
2. Melt brown sugar and yeast with warm water
3. Homogenize the dough, wait until it has a honeycomb shape after fermentation, add the alkaline dough and knead well and let it rest for 10 minutes
4. Boil water in advance, knead and cut into shapes, and steam for 30 minutes
5. It's very strong, with a slight sweetness and the aftertaste of walnuts. I especially like this. If you like it, just do it. Simple nutrition.
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