Red Oil Beef Louver

Name: Red Oil Beef Louver
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 250g Cow louver; 2 pieces Cucumber; 10ml sesame oil; 4g salt; 5ml Pepper oil; 10ml Chili oil; 3g MSG; 2 cloves garlic

by Fly in Dream 88

5.0 (1)

Favorite

13

Difficulty

Easy

Time

10m

Serving

3

In addition to the hot pot, Niu Baiye's cold salad is also delicious! Very good cold dish to go with wine!

Ingredients

250g Cow Louver
2 pieces Cucumber
10ml Sesame Oil

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4g Salt

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5ml Pepper Oil
10ml Chili Oil
3g Msg

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2 cloves Garlic

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Red Oil Beef Louver

1. Clean the cucumber and beef louver

2. Cut cucumbers and beef venetian leaves into shreds, blanch them in a pot of boiling water, remove them into cold water, remove and drain the water for later use