Red Oil Ear Pieces
by Sister Diner
Favorite
Difficulty
Easy
Time
5m
Serving
1
Red oil ear pieces
1. Boil the pig's ears, ginger, green onions, cooking wine, cook and remove, slice the pig's ears, and put on a plate.
2. Add water, dark soy sauce, brown sugar, yamana, cinnamon, star anise, bay leaves, shallots, ginger cubes to a pot, boil it on low heat, and make a viscous.
3. Add copy soy sauce and red oil to the bowl, stir well, drizzle the pork ears with juice,
