Refreshing and Good Taste-stir-fried Parsley Tofu

by Tiramisu

4.7 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

2

Some dishes do not require too much seasoning, and do not require complicated cooking processes. They are refreshing and simple to fry, and they have a very good taste.
Just like this parsley dried bean curd.

From preparing the ingredients to serving the table, five minutes is enough.
Very, very fast, but whether it’s porridge, wine or rice, it’s all very good!
The most important thing is that it is super low in calories, which is a good choice for those who want to lose weight.

This is the charm of these ingredients.
Simple, but very attractive.

Just as we are humans, we don’t need to be vigorous and comprehensive, we don’t need to be complacent, we don’t have to be happy or angry.
Only by being yourself can you be respected and even liked by others. "

Refreshing and Good Taste-stir-fried Parsley Tofu

1. Cut the dried white beans into slices.

2. Remove the leaves and stems of parsley, wash and cut into segments equal to the length of dried tofu.

3. Shred green onion and ginger, and shred red pepper.

4. Add oil to the wok, add the peppercorns to a low heat and stir up the aroma.

5. Remove the peppercorns, add green onion and ginger and stir fry until fragrant.

6. Add dried tofu and stir fry for one minute.

7. Add the parsley section.

8. Add appropriate amount of thirteen incense and stir well.

9. Add a little soy sauce.

10. Add some salt.

11. Add a little chicken essence.

12. Stir on high heat for half a minute, add red pepper shreds and stir evenly, then turn off the heat and start the pot.

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