Replenishing Qi and Nourishing Blood Ginger and Date Soup
by Food·Color
Favorite
Difficulty
Easy
Time
2h
Serving
2
The enhanced version of Jiangzao Geng is just because of the additional herbs: Angelica, Astragalus, Codonopsis, and White Peony. They are all things that replenish qi and blood.
You have to use the things in your hand, think about it, or take advantage of this winter solstice season to come to a ginger and jujube soup that nourishes blood. Instead of boiling it in the usual way, the medicinal materials are soaked and swelled, and the ginger and jujube are whipped into a very fine thick paste with a cooking machine, and then water and sugar are added, and the mixture is simmered until thick. In this way, there will be no scumming feeling when eating.
The ginger and jujube soup with medicinal materials adds a little medicinal taste, but it doesn’t seem to be unpalatable under the sweetness of red dates and brown sugar. On the contrary, some people like the taste-the most obvious of them is the taste of angelica and red dates. Of course, it will feel a little spicy when you eat it, it is ginger. . . "
You have to use the things in your hand, think about it, or take advantage of this winter solstice season to come to a ginger and jujube soup that nourishes blood. Instead of boiling it in the usual way, the medicinal materials are soaked and swelled, and the ginger and jujube are whipped into a very fine thick paste with a cooking machine, and then water and sugar are added, and the mixture is simmered until thick. In this way, there will be no scumming feeling when eating.
The ginger and jujube soup with medicinal materials adds a little medicinal taste, but it doesn’t seem to be unpalatable under the sweetness of red dates and brown sugar. On the contrary, some people like the taste-the most obvious of them is the taste of angelica and red dates. Of course, it will feel a little spicy when you eat it, it is ginger. . . "
