1. Ingredients prepared in advance
2. Pork ribs in a pot under cold water to remove waste blood
3. Cut into small pieces, shiitake mushrooms and corn are blanched in advance and cooked
4. The ribs are cooked, the vegetables are ready, a shallot
5. Put the shallots in the hot oil, we are the first to fry the carrots. The carrots have to be braided with oil to be nutritious
6. Stir fry with potatoes
7. Add the spare ribs with waste blood removed
8. Finally add shiitake mushrooms and corn
9. There are seasonings, soy sauce ➕ oyster sauce ➕ salt, stir-fry until 6 minutes are cooked, then turn off the heat!
10. Prepare the steamed rice in the electric pressure cooker, the amount of water is normal, and how much steamed rice should be used, we will continue to use it now
11. Pour in the fried pork ribs!
12. The electric pressure cooker modulates the cooking function
Tips:Stir it well after it's done! It's so delicious! you deserve to have!
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