Ribs Braised Rice

Ribs Braised Rice

by Liu Dahua 266

4.8 (1)







Ribs stewed rice was originally a lazy meal, and the meal is done in one pot, saving time and effort. But because of the superb taste and rich nutrition, it is loved by foodies. Today, I will introduce the recipe of this dish to everyone. Those who like it can like it.


Ribs Braised Rice

1. Wash the ribs in a pot under cold water.

Ribs Braised Rice recipe

2. After the high heat is boiled, skim the foam and add the washed mushrooms to speed, and turn off the heat after about half a minute.

Ribs Braised Rice recipe

3. Remove the ribs and shiitake mushrooms and wash them again with warm water.

Ribs Braised Rice recipe

4. Cut other side dishes into cubes.

Ribs Braised Rice recipe

5. Pour an appropriate amount of oil into the pot and stir-fry evenly with the side dishes.

Ribs Braised Rice recipe

6. Pour the ribs and shiitake mushrooms and stir again evenly. (If the ribs were blanched for a shorter time, it is recommended to fry the ribs first and then the side dishes)

Ribs Braised Rice recipe

7. Add other seasonings besides the chicken essence, stir fry for a while to taste.

Ribs Braised Rice recipe

8. When the soup is thick, turn off the heat and add the chicken essence and stir evenly.

Ribs Braised Rice recipe

9. The rice is ready to be cooked in the pot, and the amount of water in a pot of fresh rice is exactly one pot of water.

Ribs Braised Rice recipe

10. Pour in the ribs and vegetables that have just been fried, and press the cook button to cook them.

Ribs Braised Rice recipe

11. When cooked, mix well and serve.

Ribs Braised Rice recipe

12. After a bite, the rice grains are full of ribs soup. Wuchang rice flower fragrant rice, 8 hours of nitrogen filling to keep fresh, lightly raise a can of fresh rice, a can of rice and a can of water, use good rice to convey the love of freshness.

Ribs Braised Rice recipe


1. The side dishes can be selected according to your own preferences.
2. If you want to eat more flavorful and softer ribs, just simmer the ribs separately with seasoning for a while and add other side dishes.
3. For rice, you must choose a can of fresh rice, which is full of fresh rice.
4. A can of fresh rice can be stored well to avoid moisture and direct sunlight.


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