Rice Bacon Burger
by Move a stool to watch the show
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. The materials are ready.
2. Add Jiuyang rice to the pot.
3. Clean and add to the cleaned and boiled rice.
4. Carrots and greens are chopped.
5. Add oil to the pan to fry the bacon.
6. Fry well.
7. Cook the cooled rice.
8. Add oil to the pan and stir-fry the carrots again.
9. Stir-fry.
10. Add Joyoung rice.
11. Stir-fry evenly.
12. Then add green vegetables.
13. Fried.
14. Pour into the hamburger mold.
15. First make a hamburger dough.
16. Cover with lettuce.
17. Add bacon.
18. Add marinated eggs and cover with lettuce.
19. Making a hamburger pie from the beginning.
20. Cover the dish and sprinkle with sesame seeds.
21. Finished product.
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