Rice Bran Fruit

by Love to eat or not to fat 1005

5.0 (1)
Favorite
1

Difficulty

Hard

Time

2h

Serving

2

Rice Bran Fruit

1. Boil the rice in water until half-cooked, scoop it up and knead it into rice crackers

2. Wash all kinds of vegetables, except for bean sprouts and bean paste, no vegetables are cooked separately

3. Put the rice soup in the pot and boil, put in the sliced rice crackers, put in various side dishes, seasoning, add chives, shrimp skin, and eat! !

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