Rice Cooker Claypot Rice

by Xiaoyuan Review

5.0 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

4

For foodies who love claypot rice,
Eating claypot rice every few days is the most pleasant thing.
One end of the fragrant claypot rice is on the table,
A burst of hot aroma filled the whole room,
The appetite is immediately appetizing, so hungry!

Ingredients

Rice Cooker Claypot Rice

1. Pick up the frying pan, pour in the vegetables and stir fry for a fragrance

2. Then add green beans, corn kernels and some salt to taste and stir-fry evenly

3. Pour the stir-fried ingredients into the pot, add the rice and stir evenly

4. Add water and spread the sausages flat

5. Just press the cooking mode

6. Start~!

Tips:
1. If the taste is heavier, you can add soy sauce and sugar to enhance the taste.

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