Rice Noodles with Minced Meat
1.
Prepare ingredients.
2.
Chopped green onion, minced garlic, and minced ginger.
3.
Pour an appropriate amount of bottom oil into the frying pan and fry the minced meat until the color changes. Add a teaspoon of cooking wine.
4.
Add bean paste and sauté until fragrant.
5.
Add a bowl of water.
6.
Pour the rice noodles, add the light soy sauce and the dark soy sauce to taste.
7.
Bring to a boil for three minutes and sprinkle with chopped green onion.
8.
Finished product.
9.
Finished product.