Rice Wine Medicated Diet Nourishing Chicken Soup
1.
Except the red eggs, the ingredients are washed and cut.
2.
Dangshen, medlar, longan meat, and astragalus are soaked in warm water for a while and washed.
3.
Pour the processed ingredients into the stewing pot.
4.
Pour in yellow old wine and a bowl of pure water, cover and steam over high heat for about 1 and a half hours.
5.
After the stew is done, add salt and chicken powder, stir well and serve.
Tips:
Nourishing and beautifying soup suitable for all ages. Do not drink before driving, as the alcohol content can definitely be measured. You will feel feverish after drinking it. Drink warm in winter.