Rich Potato Curry Chicken Rice

Name: Rich Potato Curry Chicken Rice
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1/2 Chickens; 2 small pieces curry; 1/2 onion; Some Ginger and garlic; 1 piece carrot; 1 piece potato; 50g milk; 2 tablespoons peanut butter; Some salt; Some oil; Some Shimizu

by Black cat sheriff kitchen

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

Recently, I have been fascinated by all kinds of rice bowls ╭(╯_╰)╭, um~yes, this kind of rice with gravy to make a pile of cooked rice is the category of rice bowls, at least I think so ( ￣﹁￣), because it is convenient and fast, of course, the taste is also great, hahaha follow me to learn this curry chicken rice, I promise you guys like it, the curry chicken rice you made is not delicious because it is missing these two. Collect it and do it carefully.

Rich Potato Curry Chicken Rice

1. Prepare all the ingredients mentioned above, milk and peanut butter can't be less! ! !

2. Boil the fresh chicken nuggets in a pot of cold water to remove blood and foam.

3. Saute the ginger, garlic and onion in a hot pan.

4. Then pour in the diced carrots and potatoes and stir fry.

5. Then pour in the blanched chicken nuggets, stir fry until the chicken is slightly browned, then pour in an appropriate amount of water.

6. Add 2 small pieces of curry.

7. Add 50 grams of milk.

8. Turn to low heat and simmer for 20 minutes after the high heat is boiled.

9. Pour 2 tablespoons of peanut butter when it comes out of the pan, mix well and bring to a boil with salt to taste.

Tips:
That's right, milk and peanut butter are added. This is the most authentic Japanese home-style curry rice. It is simple and delicious. It saves a lot of miscellaneous collocation troubles. You can choose chicken breast or thigh for chicken. These don’t have to be half a chicken. Potatoes and carrots can be cut into larger pieces, because they are easy to boil and boil during the simmering process. You still need to leave some lumps to prove that there are two of them in the curry rice. =^_^=)
Milk and peanut butter can't be less~! ! ! Try it and you will know how authentic this curry chicken rice is.