Roast Pork with Fish Flavor and Double Pepper

Roast Pork with Fish Flavor and Double Pepper

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Roast Pork with Fish Flavor and Double Pepper

1. Prepare barbecued pork, green peppers, red peppers,

Roast Pork with Fish Flavor and Double Pepper recipe

2. Barbecued pork slices, chili cut into pieces.

Roast Pork with Fish Flavor and Double Pepper recipe

3. Fry the chili first,

Roast Pork with Fish Flavor and Double Pepper recipe

4. Put some salt,

Roast Pork with Fish Flavor and Double Pepper recipe

5. Fry out of life,

Roast Pork with Fish Flavor and Double Pepper recipe

6. Put in the barbecued pork,

Roast Pork with Fish Flavor and Double Pepper recipe

7. Top with soy sauce and sauté fragrant,

Roast Pork with Fish Flavor and Double Pepper recipe

8. Sprinkle chicken essence,

Roast Pork with Fish Flavor and Double Pepper recipe

9. Sprinkle with fish flavour powder and serve.

Roast Pork with Fish Flavor and Double Pepper recipe

10. Serve on the table.

Roast Pork with Fish Flavor and Double Pepper recipe

Comments

Similar recipes

Pork Paella

Barbecued Pork, Pickled Vegetables, Rice

Guilin Rice Noodles

Chopped Green Onion, Small Rape, Rice Flour

Curry Barbecued Pork Crisp

Meringue, Barbecued Pork, Potato

Honey Sauce Barbecued Pork Bun

Big Bag Of Powder, Yeast, Water

Frozen Tofu Stewed with Cabbage

Chinese Cabbage, Lotus Root, Vermicelli

Cucumber Char Siew

Cucumber, Barbecued Pork, Oil

Barbecued Pork Fried Rice

Barbecued Pork, Rice, Carrot