Roast Pork with Mushrooms
by Fat man
Favorite
Difficulty
Hard
Time
1h
Serving
2
When my friend returned to my hometown in Northeast China, I picked up a lot of wild mushrooms of my own dishes, and kept them in the refrigerator and forgot to eat them. There are several kinds of mushrooms, shiitake mushrooms, hazel mushrooms, oil mushrooms, and many unnamed mushrooms. I randomly picked some mushrooms and pork belly and stewed it in a pot, the taste was simply indescribable. "
