1. One chicken is cleaned and ready
2. Wash and prepare a single ginseng
3. Red dates, wolfberry, dried mushrooms, ginger, garlic, edible salt
4. Soak glutinous rice in water for 2 hours
5. ginger. Peel garlic, wash ginseng and prepare
6. Add the soaked glutinous rice, goji berries, red dates, shiitake mushrooms, add a little salt and evenly
7. Stuff the prepared ingredients into the chicken belly.
8. After stuffing, seal the mouth with a toothpick,
9. Put it into the ceramic pot, add the right amount of water
10. Add ginseng, ginger, garlic at once. Simmer for 3 hours
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