Roasted Chicken Drumsticks

by Yipeng Private House Handmade Bag

5.0 (1)
Favorite
1

Difficulty

Normal

Time

2h

Serving

2

Roasted Chicken Drumsticks

1. Make three cuts with a knife, spread the seasoning evenly with your fingers and massage 💆

2. Children do not eat spicy food, so they will make spiced, pickled overnight and take out the next day, stuffed with a few pieces of butter in the middle, and bake it for more flavor

3. I add salt, sesame oil, soy sauce, etc. to marinate the vegetables for a while, then fry them, and fry the moisture

4. Preheat the oven at 200°C for 5 minutes. Put the chicken legs in. During this period, you need to observe it every 10 minutes. Don’t worry about the oil, there will be a lot of oil if you stuff it with butter. Of course, if your chicken legs are big, you may need to brush again halfway

5. After waiting patiently for observation, luckily it was more successful in the end😍

6. Put pre-fried vegetables around, and a nutritious breakfast will be there. Give yourself and your children together with milk and steamed buns, and the nutrition will be balanced😊

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