Roasted Chicken Drumsticks with Honey Sauce
by 2011 Cantonese Cuisine
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. The dining fork is dazzling on the chicken skin
2. Put in a large bowl, mix and marinate the desired seasonings (except honey tomato juice), cover with plastic wrap and marinate for 6 hours to taste and set aside
3. Wrap the marinated chicken drumsticks with a piece of aluminum foil
4. Wrap it like a roll of candy, preheat the oven at 180 degrees, put the chicken drumsticks in and bake for 40 minutes
5. Mix honey and tomato juice
6. Wash and cut broccoli, blanch in salt water
