Roasted Chicken Drumsticks with Honey Sauce

Name: Roasted Chicken Drumsticks with Honey Sauce
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 9 Chicken leg; 2 tablespoons Honey juice; 8 pieces (minced garlic) garlic; 2 tablespoons Oyster sauce; 2 tablespoons Soy sauce; 1.5 tsp salt; 1 tsp Chicken noodles; Some chopped green onion

by Di Chenfeng

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Ingredients

9 Chicken Leg
2 tablespoons Honey Juice
8 pieces (minced garlic) Garlic
2 tablespoons Oyster Sauce
2 tablespoons Soy Sauce
1.5 tsp Salt
1 tsp Chicken Noodles
Some Chopped Green Onion

Roasted Chicken Drumsticks with Honey Sauce

1. Wash the chicken legs, prepare the raw materials, chop the garlic into garlic paste, and chop the chives into chopped green onions;

Roasted Chicken Drumsticks with Honey Sauce recipe

2. Add all the original ingredients into the bowl of chicken thighs, stir well, cover with plastic wrap and marinate for 2 hours

3. Place a piece of tin foil on the grill and place the marinated chicken legs;

4. Put it into the middle layer of the oven which has been preheated up and down at 200 degrees;

5. After baking for 20 minutes, turn on the oven and take out the chicken legs and brush them with a layer of honey;

6. Put it in the oven and bake for 10 minutes to make it evenly colored.

Tips:
1. The salt in the formula can be added or subtracted according to personal taste;
2. Honey is mainly used for coloring. Do not brush too much, otherwise it will affect the taste!