Roasted Duck Wings with Taro

Name: Roasted Duck Wings with Taro
Total time: 1 h
Yield: 4
Cuisine: Chinese
Ingredients: 5 taro; 8 Duck wings; 10g oil; 1.5g salt; 3 pcs star anise; 1g pepper; 1 stage Green onions; 4 Dried red pepper; 15g honey; 10g ginger

by Xiancao'er

4.7 (1)

Favorite

4

Difficulty

Easy

Time

1h

Serving

4

Taro is a treasure of health. The taste is soft, sweet and glutinous, whether it is stewed or porridge, it is very good. Every year in the eighth month of the lunar calendar, after the Mid-Autumn Festival, the jade-like taro becomes a seasonal delicacy on people's tables.