1. 8-10 okra; appropriate amount of black pepper; a little chili powder; 1/2 teaspoon of salt.
2. Wash the okra and cut off the roots.
3. Boil the okra in boiling water and quickly remove it.
4. Cover the baking tray with tin foil, place okra, and sprinkle with black pepper, salt, and chili powder.
5. Preheat the fotile oven š„ to 190ā, and bake for 10 minutes.ā°
6. Greet the first rays of sunshine in the morning, come with a # Rousong White Congeeš„£+Roasted Okra+Boiled Eggš„+Sugar Orangeš # Breakfast, say a good morning to yourself.
Tips:Friends who don't like to eat okra š¬After trying the roasted okra, they all gave thumbs up š. It can really change the original taste, and the beautiful taste will give you a taste of the beautiful š
