Roasted Oysters
by Plums for gourmet
Favorite
Difficulty
Easy
Time
30m
Serving
2
Oven version of oysters is easy to make
1. Pour fish sauce, chili sauce, sugar, salt, light soy sauce, and oyster sauce in the garlic paste. Because the oyster itself has a little salty taste, put a little less salty seasoning
2. Heat the oil in a pot, pour the seasoning in the first step, and stir fry a little
3. Put the stir-fried seasonings into the oysters separately
4. Put the oysters in the preheated oven and heat up and down at 190 degrees for 10-12 minutes
